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| Magyar Diabetes Társaság |
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| Az MDT XVII. kongresszusa |
 Rendezvény kezdete: 2004.04.22. | Rendezvény vége: 2004.04.25. |
| Tudományos információ: Dr. Vándorfi Győző |
| Fax: 88/442-763 |
| E-mail: vandorfi@vnet.hu |
| Helyszín: Club Tihany, 8237 Tihany, Rév u. 3. |
A helyi szervező bizottság elnöke: Vándorfi Győző dr.
Az előadás-kivonatok beérkezési határideje: 2003. december 1.
A részletes felhívás (regisztráció, abstract-nyomtatvány, szállásfoglalás, stb.)
a Diabetologia Hungarica 2003/2. számában (június) jelenik meg.
Határidők:
Előadáskivonatok küldése: 2003. december 1.
Előregisztráció: 2003. december 1.
Kiállítások területének megrendelése: 2003. december 31.
Pályázatok beküldése: 2004. január 31.
Előadáskivonatok visszaigazolása: 2004. február 28.
Regisztráció: 2004. április 1.
Meghívó, jelentkezési lap, absztrakt a kapcsolódó dokumentumokban: |
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| Magyar Tüdőgyógyász Társaság |
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| A táplálék allergiák immunológiai, kémiai és klinikai problémáinak 9. Nemzetközi szimpóziuma |
| Rendezvény kezdete: 2004.04.18. | Rendezvény vége: 2004.04.21. |
| Tudományos információ: Prof. Dr. Nékám Kristóf |
| Munkahely neve: Budai Irgalmasrendi Kórház |
| Címe: 1023 Budapest, Árpád fejedelem útja 7. |
| Tel: 335-0915 |
| Fax: 335-0915 |
| E-mail: nekamkr.allergy@mail.datanet.hu |
| Helyszín: Budapest, Hotel Hilton |
Előadók:
Sunday, 18th April 2004
10:00 - 20.00 Registration
Opening of the Conference
17.00 - 17.30 Welcome, Introduction
K. Nékám (Hungary)
17.30 - 17.50 Food Allergy - An Increasing Clinical Problem
C.Ortolani (Italy)
17.50 - 18.10 Legislative Aspects and Regulation
J.Humieres (Belgium)
18.10 - 18.30 From Structure to Biological Activity
B.M. Stadler (Switzerland)
18.30 - 20.00 Welcome Reception
Monday, 19th April 2004
Symposium 1: Basic Immunologial Problems in Food Allergy
Chair: H. Steinhart (Germany) Co-chair: C. Ortolani(Italy) 08.30 - 09.00 Immunological Mechanisms in Food Allergy
P.Brandfzaeg (Norway)
09.00 - 09.30 Response to Oral Antigens in the Gut
T.T. MacDonald (United Kingdom)
09.30 - 10.00 Non-IgE Mediated Food Allergy
S. Sicherer(USA)
10.00 - 10.30 Coffee Break
Symposium 2: Allergen Structures, Interactions & Biological Activities
Chair: R. Marchelli (Italy) Co-Chair: L. Simon-Sarkadi (Hungary) 10.30 - 10.55 Structure of Recombinant Food Allergens
K. Hoffmann-Sommergruber (Austria)
10.55 - 11.20 Allergenicity Versus Immunogenicity
C. Mills (United Kingdom)
11.20 - 11.45 Synthetic Peptides and IgE Mapping
G. Reese (Germany)
11.45 - 11.55 The Characterization of the T Cell Response to Cor a 1.04, the Major Allergen in Hazelnuts: a hard nut to crack?
B. Bohle (Austria)
11.55 - 12.05 Are Protein Structural Features Involved in the "Intrinsic" Allergenicity of 2S Albumins? - a Protein Microarray Approach.
J.Lin (United Kingdom)
12.05 - 12.15 Food Allergy to Wheat : Identification of IgE Binding Proteins and Epitopes
S.Denery-Papini (France)
12.15 - 14.00 Lunch & Poster viewing
14.00 - 14.25 Structure and Function of Milk Allergens
J.-M. Wahl (France)
14.25 - 14.50 Structure Elucidation
H. Helsper(The Netherlands)
14.50 - 15.15 Genetic Engineering of Plants to Reduce Food Allergens: Potentials and Limitations
U. Sonnewald (Germany)
15.15 - 15.30 Coffee Break
Special ILSI Europe Session: Allergen Thresholds to Protect Consumers?
Chair: R. Crevel (United Kingdom) Co-chair: S.Taylor(USA) Rapporteur: C.Hischenhuber (Switzerland) 15.30 - 15.50 Concept of Risk Assessment for Allergens
M. Lovik(Norway)
15.50 - 16.10 Current Available Data
A. Knulst (The Netherlands)
16.10 - 16.30 How to Establish a Threshold
S.Taylor (USA)
16.30 - 16.50 Concept of Thresholds for Allergens
T. Hatzold (Germany)
16.50 - 17.10 Patient Perspective
J. Salter (Canada)
17.10 - 17.30 Exemption Criteria for Allergens
C.Madsen (Denmark)
17.30 - 17.50 Panel Discussion
20:00 Concert at Matthias Church
Tuesday, 20th April 2004
Symposium 3: Food Allergy and Anaphylaxis
Chair: K. Nékám (Hungary) Co-chair: C.Bindslev-Jensen (Denmark) 09.00 - 09.25 Cross-reactions in Food Allergy
R. van Ree (The Netherlands)
09.25 - 09.50 Epidemiology of Fatal Food Allergy
R. Pumphrey (United Kingdom)
09.50 - 10.15 Incidence of Anaphylaxis due to Food Allergy
E. Pastorello (Italy)
10.15 - 10.40 Clinical Diagnosis of Food Allergy
C. Bindslev-Jensen (Denmark)
10.40- 11.10 Coffee Break
11.10 - 11.20 Inadequate Labelling, Contamination or Inadvertent Consumption as Causes of Allergic Reactions to Food
I.Malmheden Yman (Sweden)
11.20 - 11.30 Apple-Dependent Exercise-Induced Urticaria
M.Patafi (Italy)
11.30 - 12.15 Poster Discussion
Selected Posters on Epidemiology of Food Allergy (5' minutes presentations)
12.15 - 13.30 Lunch
Symposium 4: Progress in Analytical Methodology Technology for Detection of Food Allergen
Chair: E. Anklam (Belgium) Co-chair: R. Battaglia (Switzerland) 13.30 - 13.55 Reference Materials and Reference Systems
C.L. Klein (Belgium)
13.55 - 14.20 Towards Standardised Test Methods (CEN)
S. Vieths (Germany)
14.20 - 14.45 Processing Effects and other Considerations in Testing
S.Hefle (USA)
14.45 - 15.10 Experiences with Commercial Test Kits
C. Hischenhuber(Switzerland)
15.10 - 15.35 Coffee Break
15.35 - 16.00 Methodological Developments: An Overview
R. Poms (Belgium)
16.00 - 16.25 Allergen Contamination in Food Industry
P. Koch (Switzerland)
16.25 - 16.50 Low Allergen Food Technology
A.Paschke (Germany)
16.50 - 17.00 Evaluation of the Potential Allergenicity of Microbial Transglutaminase Using the 2001 FAO/WHO Decision Tree
M.H.Pedersen (Denmark)
19.30 Conference Banquet (optional)
Wednesday, 21st April 2004
Symposium 5: Digestion, Absorption and Processing of Food Allergens - Prevention of Food Allergy
Chair: C. Mills (USA) Co-Chair: A. Muraro (Italy) 09.00 - 09.25 Overview on Digestion of Absorption of Proteins
A. Fillery-Travis (United Kingdom)
09.25 - 09.50 Prevention of Food Allergy
A. Muraro(Italy)
09.50 - 10.15 Prediction of Tolerance in Food Allergy
S. Murch
10.15 - 10.25 The Effect of Gastrointestinal Digestion on 2S Albumin from Brazil Nut
F.J.Moreno (United Kingdom)
10.25 - 10.35 Lactose Malabsorption and Multiple Sensitization to Food Allergens: Evidence of Correlation
M. Failla(Italy)
10.35 - 10.45 Immune Response in Mice to Ingested Soy Protein: Antibody Production, Oral Tolerance and Maternal Transfer
H.R.Christensen (Denmark)
10.45 - 11.15 Coffee Break
11.15 - 11.40 Recombinant Food Allergens
S. Spitzauer(Austria)
11.40 - 12.05 The Role of Atopy Patch Test in Diagnosis
B. Niggemann (Germany)
12.05 - 12.30 Anti-IgE to Raise the Threshold of Elicitation
W. Burks (USA)
12.30 - 12.40 Plant Food Allergies: Field to table Strategies for Reducing their Incidence in Europe (Safe)
A.I.Sancho(United Kingdom)
12.40 - 12.50 Anti-ulcer drugs promote food allergy in mouse and man
Jensen-Jarolim E. (Vienna, Austria)
12.50 - 13.00 Quantification of Ara h 1 in Peanuts: Does Roasting Make a Difference ?
A.Pomés (USA)
13.00 - 13.30 Closing Remarks
K. Nékám (Hungary)
13.30 End of Symposium
Honlap: http://www.foodallergy.makit.hu/ |
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| Magyar Gyermekorvosok Társasága |
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| Duchenne Muscular Dystrophy (DMD) / Spinal Muscular Atrophy (SMA) 3 day Masterclass |
| Rendezvény kezdete: 2025.07.08. | Rendezvény vége: 2025.07.10. |
| Helyszín: Czechia, Prague, |
We are excited to inform you that we will be hosting a Duchenne Muscular Dystrophy (DMD) / Spinal Muscular Atrophy (SMA) 3 day Masterclass.
Venue: Prague, Czech Republic
When: 8-10th July 2025
Please find the flyer attached for more information about the event, including the key topics. This masterclass will be a valuable opportunity for healthcare professionals involved in the care of patients with DMD and SMA.
If you would like to register, please click here.
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| Magyar Gyermekorvosok Társasága |
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| TREAT-NMD Expert Masterclasses for SMA and DMD |
| Rendezvény kezdete: 2025.07.08. | Rendezvény vége: 2025.07.10. |
| Helyszín: Czech Republik, Prague, |
Please register to attend our Expert masterclasses to be held in PRAGUE, Czech Republic
1.5 day masterclass for diagnosing and managing Spinal muscular atrophy on 8th and 9th July 2025
1.5 day masterclass for diagnosing and managing Duchenne muscular dystrophy on 9th and 10th July 2025
This event is designed for healthcare professionals involved in diagnosing and managing DMD and/or SMA. Gain the latest insights on diagnostic pathways, standards of care, and emerging therapies, while engaging with experts, and peers to enhance DMD and SMA care.
This is a free event with a generous contribution for travel and expenses.
*Places are limited, and registration does not guarantee a place. Please do not book travel or accommodation until you have been offered a place to attend.
Register here
Website: https://www.treat-nmd.org/conference/ |
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| Magyar Dermatológiai Társulat |
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| IMCAS China 2025 (Shina, Shanghai, 2025.07.11-13.) |
| Rendezvény kezdete: 2025.07.11. | Rendezvény vége: 2025.07.13. |
| Helyszín: China, Shanghai, Pudong Kerry Hotel Convention Center |
| A rendezvény Web oldala: https://www.imcas.com/en/attend/imcas-china-2025 |
IMCAS is returning to China, and we're bringing the world of aesthetic medical science to your doorstep!
Meet us in China next July to experience the science and wonder of medical innovation. Elevate your skills and perfect your understanding and education of how best to treat East Asian skin and morphology from the top experts in the field, and discover the latest techniques, treatments, and products to revolutionize your practice!
Register >>
Program >>
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