Magyar Tüdőgyógyász Társaság A táplálék allergiák immunológiai, kémiai és klinikai problémáinak 9. Nemzetközi szimpóziuma
Rendezvény kezdete: 2004.04.18.Rendezvény vége: 2004.04.21. Tudományos információ: Prof. Dr. Nékám Kristóf Munkahely neve: Budai Irgalmasrendi Kórház Címe: 1023 Budapest, Árpád fejedelem útja 7. Tel: 335-0915 Fax: 335-0915 E-mail: nekamkr.allergy@mail.datanet.hu Helyszín: Budapest, Hotel Hilton Előadók:
Sunday, 18th April 2004 10:00 - 20.00 Registration Opening of the Conference 17.00 - 17.30 Welcome, Introduction K. Nékám (Hungary) 17.30 - 17.50 Food Allergy - An Increasing Clinical Problem C.Ortolani (Italy) 17.50 - 18.10 Legislative Aspects and Regulation J.Humieres (Belgium) 18.10 - 18.30 From Structure to Biological Activity B.M. Stadler (Switzerland) 18.30 - 20.00 Welcome Reception Monday, 19th April 2004 Symposium 1: Basic Immunologial Problems in Food Allergy Chair: H. Steinhart (Germany) Co-chair: C. Ortolani(Italy) 08.30 - 09.00 Immunological Mechanisms in Food Allergy P.Brandfzaeg (Norway) 09.00 - 09.30 Response to Oral Antigens in the Gut T.T. MacDonald (United Kingdom) 09.30 - 10.00 Non-IgE Mediated Food Allergy S. Sicherer(USA) 10.00 - 10.30 Coffee Break Symposium 2: Allergen Structures, Interactions & Biological Activities Chair: R. Marchelli (Italy) Co-Chair: L. Simon-Sarkadi (Hungary) 10.30 - 10.55 Structure of Recombinant Food Allergens K. Hoffmann-Sommergruber (Austria) 10.55 - 11.20 Allergenicity Versus Immunogenicity C. Mills (United Kingdom) 11.20 - 11.45 Synthetic Peptides and IgE Mapping G. Reese (Germany) 11.45 - 11.55 The Characterization of the T Cell Response to Cor a 1.04, the Major Allergen in Hazelnuts: a hard nut to crack? B. Bohle (Austria) 11.55 - 12.05 Are Protein Structural Features Involved in the "Intrinsic" Allergenicity of 2S Albumins? - a Protein Microarray Approach. J.Lin (United Kingdom) 12.05 - 12.15 Food Allergy to Wheat : Identification of IgE Binding Proteins and Epitopes S.Denery-Papini (France) 12.15 - 14.00 Lunch & Poster viewing 14.00 - 14.25 Structure and Function of Milk Allergens J.-M. Wahl (France) 14.25 - 14.50 Structure Elucidation H. Helsper(The Netherlands) 14.50 - 15.15 Genetic Engineering of Plants to Reduce Food Allergens: Potentials and Limitations U. Sonnewald (Germany) 15.15 - 15.30 Coffee Break Special ILSI Europe Session: Allergen Thresholds to Protect Consumers? Chair: R. Crevel (United Kingdom) Co-chair: S.Taylor(USA) Rapporteur: C.Hischenhuber (Switzerland) 15.30 - 15.50 Concept of Risk Assessment for Allergens M. Lovik(Norway) 15.50 - 16.10 Current Available Data A. Knulst (The Netherlands) 16.10 - 16.30 How to Establish a Threshold S.Taylor (USA) 16.30 - 16.50 Concept of Thresholds for Allergens T. Hatzold (Germany) 16.50 - 17.10 Patient Perspective J. Salter (Canada) 17.10 - 17.30 Exemption Criteria for Allergens C.Madsen (Denmark) 17.30 - 17.50 Panel Discussion 20:00 Concert at Matthias Church Tuesday, 20th April 2004 Symposium 3: Food Allergy and Anaphylaxis Chair: K. Nékám (Hungary) Co-chair: C.Bindslev-Jensen (Denmark) 09.00 - 09.25 Cross-reactions in Food Allergy R. van Ree (The Netherlands) 09.25 - 09.50 Epidemiology of Fatal Food Allergy R. Pumphrey (United Kingdom) 09.50 - 10.15 Incidence of Anaphylaxis due to Food Allergy E. Pastorello (Italy) 10.15 - 10.40 Clinical Diagnosis of Food Allergy C. Bindslev-Jensen (Denmark) 10.40- 11.10 Coffee Break 11.10 - 11.20 Inadequate Labelling, Contamination or Inadvertent Consumption as Causes of Allergic Reactions to Food I.Malmheden Yman (Sweden) 11.20 - 11.30 Apple-Dependent Exercise-Induced Urticaria M.Patafi (Italy) 11.30 - 12.15 Poster Discussion Selected Posters on Epidemiology of Food Allergy (5' minutes presentations) 12.15 - 13.30 Lunch Symposium 4: Progress in Analytical Methodology Technology for Detection of Food Allergen Chair: E. Anklam (Belgium) Co-chair: R. Battaglia (Switzerland) 13.30 - 13.55 Reference Materials and Reference Systems C.L. Klein (Belgium) 13.55 - 14.20 Towards Standardised Test Methods (CEN) S. Vieths (Germany) 14.20 - 14.45 Processing Effects and other Considerations in Testing S.Hefle (USA) 14.45 - 15.10 Experiences with Commercial Test Kits C. Hischenhuber(Switzerland) 15.10 - 15.35 Coffee Break 15.35 - 16.00 Methodological Developments: An Overview R. Poms (Belgium) 16.00 - 16.25 Allergen Contamination in Food Industry P. Koch (Switzerland) 16.25 - 16.50 Low Allergen Food Technology A.Paschke (Germany) 16.50 - 17.00 Evaluation of the Potential Allergenicity of Microbial Transglutaminase Using the 2001 FAO/WHO Decision Tree M.H.Pedersen (Denmark) 19.30 Conference Banquet (optional) Wednesday, 21st April 2004 Symposium 5: Digestion, Absorption and Processing of Food Allergens - Prevention of Food Allergy Chair: C. Mills (USA) Co-Chair: A. Muraro (Italy) 09.00 - 09.25 Overview on Digestion of Absorption of Proteins A. Fillery-Travis (United Kingdom) 09.25 - 09.50 Prevention of Food Allergy A. Muraro(Italy) 09.50 - 10.15 Prediction of Tolerance in Food Allergy S. Murch 10.15 - 10.25 The Effect of Gastrointestinal Digestion on 2S Albumin from Brazil Nut F.J.Moreno (United Kingdom) 10.25 - 10.35 Lactose Malabsorption and Multiple Sensitization to Food Allergens: Evidence of Correlation M. Failla(Italy) 10.35 - 10.45 Immune Response in Mice to Ingested Soy Protein: Antibody Production, Oral Tolerance and Maternal Transfer H.R.Christensen (Denmark) 10.45 - 11.15 Coffee Break 11.15 - 11.40 Recombinant Food Allergens S. Spitzauer(Austria) 11.40 - 12.05 The Role of Atopy Patch Test in Diagnosis B. Niggemann (Germany) 12.05 - 12.30 Anti-IgE to Raise the Threshold of Elicitation W. Burks (USA) 12.30 - 12.40 Plant Food Allergies: Field to table Strategies for Reducing their Incidence in Europe (Safe) A.I.Sancho(United Kingdom) 12.40 - 12.50 Anti-ulcer drugs promote food allergy in mouse and man Jensen-Jarolim E. (Vienna, Austria) 12.50 - 13.00 Quantification of Ara h 1 in Peanuts: Does Roasting Make a Difference ? A.Pomés (USA) 13.00 - 13.30 Closing Remarks K. Nékám (Hungary) 13.30 End of Symposium Honlap: http://www.foodallergy.makit.hu/
Magyar Nephrologiai Társaság Dialysis Adequacy and Kinetic Modelling
Rendezvény kezdete: 2015.04.17.Rendezvény vége: 2015.04.19. Szakterület(ek): Nephrologia
Helyszín: Poland, Warsaw, A rendezvény Web oldala: http://www.ibib.waw.pl/icb/seminars/DAKM2015 We are glad to inform you that between 17-19 April 2015, at the Institute of Biocybernetics and Biomedical Engineering of the Polish Academy of Sciences
the 144th ICB Seminar "ERA-EDTA Course” will take place. It will be dedicated to nephrology staff.
The seminar is organized by the International Centre of Biocybernetics PAS, in the form of lecture course.
We cordially invite your participants to come to the event. We are sending the preliminary agenda in the attachment.
More details can be found on the course website at http://www.ibib.waw.pl/icb/seminars/DAKM2015
Magyar Dermatológiai Társulat Várady WS 2015 - 30. Internationaler Várady-Workshop für Phlebologie Lymphologie und Angiologie
Rendezvény kezdete: 2015.04.17.Rendezvény vége: 2015.04.18. Munkahely neve: Venenklinik Frankfurt Címe: Rossmarkt 23, 60311 Frankfurt am Main
Info: www.Venenklinik-Frankfurt.de – www.phlebo-varady.de Tel: 0049-69-28 40 44 Fax: 0049-69-29 79702 E-mail: workshop@phlebo-varady.de, profvarady@aol.com Helyszín: Németország, Frankfurt/M, A rendezvény Web oldala: http://www.phlebo-varady.de 30. Internationaler
Várady-Workshop
für Phlebologie
Lymphologie und Angiologie
Jahrestagung des Internationalen Forums für Minichirurgie der Varizen mit über 1500 Mitgliedern einer der größten phlebologischen Gesellschaften weltweit.
Themen: Diagnostik, Operative und Konservative Therapie, Endoluminale
Verfahren, Kompressions,- und Sklerotherapie, Lymphologie,
Haemostaseologie und Thrombose etc.
Freitag, den 17.04.2015 Ort: Le Méridien Parkhotel Frankfurt
Vormittagsprogramm Kurse: Operation, Sklerotherapie, Diagnostik
Vorträge
Nachmittagsprogramm Satellitentagung: praktische Themen für niedergelassene Ärzte
Fortsetzung der Vorträge
ca. 18.00 Uhr Festvortrag mit anschliessendem Bankett
Samstag, den 18.04.2015 Ort: Le Méridien Parkhotel Frankfurt
Vormittagssitzung Fortsetzung der Vorträge
Nachmittagssitzung Fortsetzung der Vorträge
Berufspolitik .
Teilnahmegebühren : 100,-- € nur Bankett (Begleitperson): 40,-- €
Studenten frei ( ohne Bankett u. Mittagessen ) – Bescheinigung erforderlich!
Der Betrag beinhaltet: Kurse, Tagung, Kongress DVD (sämtliche Originalvotrträge der Tagung von 2013,
Bankett, Mittagessen am Samstag (ohne Getränke) (Mittagessen am Freitag Selbstzahler) und Kaffeepausen.
Die Teilnahmegebühr bleibt auch bei Nichtinanspruchnahme einer bzw. mehrerer Leistungen unverändert, da
sie Dank der Firmen niedriger als die gebotenen Leistungen ist (allein die Bankett- und Buffetkosten liegen bereits über diesem Betrag). Nur Satelitentagung ist kostenfrei.
Veranstaltungsort: Le Meridien Parkhotel -Wiesenhüttenplatz 28-38, 60329 Frankfurt
Ärztliche Leitung : Prof. Dr. med. Z. Várady, Hochschullehrer der Universität Zac./ Mexico
Prof. Hon. (Univ. Puebla) Dr. med. Z. Böhm, Chirurg und Phlebologe
Die Veranstaltung wird mit 16 Punkten zertifiziert (2014)!
Kapcsolódó dokumentumok (6)
Magyar Dermatológiai Társulat 4th World Congress of Dermoscopy
Rendezvény kezdete: 2015.04.16.Rendezvény vége: 2015.04.18. Szakterület(ek): Bőrgyógyászat
Helyszín: Ausztria, Bécs, A rendezvény Web oldala: http://www.dermoscopy-congress2015.com/ It is my great pleasure as congress president to welcome you to the 4th World Congress of Dermoscopy to be held in Vienna, Austria, from April 16–18, 2015.
An exciting and diverse scientific program is being currently organized by the committee. The congress will appropriately consider all aspects of skin imaging, from dermatoscopy to confocal microscopy. The main topics will be amongst others early recognition and treatment of all forms of skin cancer (melanoma and non-melanoma skin cancer) and in vivo imaging of inflammatory skin diseases. Addressing these issues will be a superior faculty of speakers drawn from Europe, the U.S., Canada, South America, Asia, Australia and New Zealand. I have no doubt that this meeting will be an outstanding event, both professionally and emotionally.