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| Magyar Sebész Társaság |
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| Laparoszkópos lágyéksérv műtét, mint a lágyéksérv mûtétek gold standard-ja |
 Rendezvény kezdete: 2010.05.08. | Rendezvény vége: 2010.05.08. |
| Helyszín: 1115 Budapest, Halmi u. 20-22., Aesculap Akadémia |
„Ahogy mi operálunk - találkozások a Szent Imre Kórházban”
a Fővárosi Szent Imre Kórház Általános Sebészeti Profil, az Aesculap Akadémia és a Magyar Sebész Társaság Közép-magyarországi Szakcsoportjának közös rendezvénye
Időpont: 2010. május 8.
Helyszín:
Aesculap Akadémia
1115 Budapest, Halmi u. 20-22.
Védnök: Prof. Dr. Jakab Ferenc,
az MST Közép-magyarországi Sebész Szakcsoport elnöke
A rendezvény akkreditálása folyamatban van.
A rendezvényen való részvétel ingyenes, azonban elõzetes regisztráció szükséges.
A jelentkezési lap (egyben programfüzet) elérhető a kapcsolódó dokumentumban.
Részvételi szándékát kérjük, az alábbi fax számra vagy e-mail címre elküldött regisztrációs lappal jelezze:
Fulmer Annamária
Aesculap Akadémia koordinátor
Fax: 438-4900
E-mail: annamaria.fulmer@bbraun.com
Telefon: 346-9772 |
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| Magyar Immunológiai Társaság |
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| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
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|
| |
| Magyar Immunológiai Társaság |
|
| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
|
|
|
|
| |
| Magyar Immunológiai Társaság |
|
| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
|
|
|
|
| |
| Magyar Immunológiai Társaság |
|
| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
|
|
|
|
| |
| Magyar Immunológiai Társaság |
|
| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
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