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| Magyar Pszichiátriai Társaság |
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| Európai Evészavar Kongresszus (ECED2025) (Budapest, 2025.09.11-13.) |
 Rendezvény kezdete: 2025.09.11. | Rendezvény vége: 2025.09.13. |
| Helyszín: Budapest, Radisson Blu Béke Hotel |
Kedves Kollégák!
Szeretettel osztjuk meg az Európai Evészavar Kongresszus (ECED2025, Budapest) csütörtökön kezdődő kongresszusának programját.
2023-ban Leidenben nyertük meg a szervezés lehetőségét, s most csütörtökön kezdődik a kiváló szakmai program, melyet Hubert Lacey professzorral és Gerard Butcher ECED elnökkel együtt állítottunk össze.
Lacey professzornak a kongresszuson adjuk át az MPT Evészavar Szekció tiszteletbeli tagságáról szóló oklevelet, Dr. Butcher már 2018-ban a Magyar Evészavar Kongresszus előadójaként megkapta.
Nagy öröm számunkra, hogy az európai evészavar szcéna kiválóságai mellett, magyar kollégák is szép számmal megjelentek az előadók között.
Részletek: https://www.eced2025.com/
Békés őszi napokat kívánunk,
Pászthy Bea és Túry Ferenc |
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| Magyar Immunológiai Társaság |
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| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
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| Magyar Immunológiai Társaság |
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| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
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| Magyar Immunológiai Társaság |
|
| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
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| Magyar Immunológiai Társaság |
|
| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
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| Magyar Immunológiai Társaság |
|
| Food, Microbiota and Immunity |
| Rendezvény kezdete: 2020.06.08. | Rendezvény vége: 2020.06.11. |
| Helyszín: Czech Republik, Prague, |
| A rendezvény Web oldala: https://fmi2020.eu |
Dear colleague,
We are organizing conference "Food, Microbiota and Immunity" in Prague, June 8-11, 2020.
This unique international conference is planned as a small event promoting discussions, networking and transfer of knowledge to a new generation of scientists. The conference is as part of Strategy of Czech Academy of Sciences AV21: “Foods for the Future” in cooperation with Czech Immunological Society and immunological foundation Homunculus.
Apart from the lectures covering several major links between the immune system, food and microbiota, you can look forward to a poster session, panel discussions and informal social events to facilitate the transfer of scientific ideas. The conference will be followed by Summer School (12th-14th June) for early-career researchers, offering hands-on training and helpful advice from experts in the field.
The registration is now open and you will find further information at https://fmi2020.eu
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